Belgium · DESSERT TOURS
Belgium is small enough that a wasted half-day hurts. These 15 dessert tours justify the slot, priced and timed so you can decide in minutes.
Choco-Story Brussels is a chocolate museum with an audio guide, welcome tastings, and a live praline-making demo in central Brussels.
“Really good. Very informative and the chocolate tasting at the end of the tour was the best”
Try six Belgian beers and 10 chocolates on a 4 to 5 hour Brussels walk, with Manneken Pis and Grand Place stops.
“Great and informative tour. The variety of exceptional chocolates and beers kept us going through the cold weather of January. Glad we had a knowledgeable and charismatic guide in Hugo!”
Learn Belgian bean to bar chocolate in Brussels, taste cacao from different origins, and make mendiants, truffles, and a take-home bar.
“Great experience with a friendly & professional chocolatier guiding us through the tasting experience while providing helpful hints as we made our own chocolates to take home. Highly recommend!”
Make chocolate tablets and lollies, taste pralines, then tour the Choco-Story museum with an audioguide in Brussels.
“Excellent masterclass and great chocolate history museum. You can bring home all the chocolate you made 🥰”
Small-group Brussels history walk with a top Belgian waffle and royal-warrant chocolate. Covers Grand Place, Manneken Pis, Royal Galleries, more.
“I heavily recommend booking this tour for your first day in Brussels, as it vastly improved my experience for the rest of my trip. Sarah was so nice and knowledgeable, and was an amazing guide.”
A 2.5-hour Brussels walking tour pairing Grand Place history with Manneken Pis, St. Michael and Ste-Gudule, and Mary chocolates and waffles.
“Our guide, Paul was absolutely outstanding. The perfect amount of historical information without the minutia that can make a tour drag or get stale. Would strongly recommend this tour to any size group!”
Learn tempering, pralines, and mendiant chocolates in a 2.5-hour Brussels workshop. Leave with 30+ homemade chocolates.
“Excellent throughout. Great host and clear instructions. Good amount of chocolate to take away at the end!”
Brussels chocolate tour with a 3.5-hour walk and workshop, around 10 tastings, and take-home treats, starting at Grand Place.
“The tour was interesting and fun. Our guide was very friendly and professional. It was a small group which made it nicer.”
Learn tempering, pralines, and mendiants in Bruges. Make 35+ chocolates, sip hot chocolate, and take home a golden box.
“Had a lot of fun - learned a few things and left with a box of handmade chocolates. Son was a great host!”
One day from Paris to **Brussels** and **Bruges** with guided walks, free time, Belgian treats, and optional chocolate tasting.
“The excursion was great and I really enjoyed our guides! They were so friendly and knowledgeable.”
Belgian chocolate workshop in Bruges for $69. Learn pralines and mendiants, temper chocolate, make 30+ pieces, take home a box.
“T was a great guide she was likable, friendly and easy to follow. The class was educational and fun!”
Taste Belgian chocolate in central Brussels on a 90-minute walking tour with multiple chocolatiers, guided stops, and hot chocolate at the end.
“Excellent tour with Fraser, great chocolate and history! Would recommend to anyone wanting to eat and know more about chocolate history”
A 5.5-hour small-group Brussels food crawl mixing 12 chocolate tastings, Westvleteren XII beer, Belgian whiskey, and a Royal Galleries waffle.
“Very educational but also loads of fun. As you would imagine, this tour leaves you full and happy. Awesome!”
Step into Bruges’s Choco-Story Chocolate Museum for a self-guided, English audio tour on chocolate history, plus free tastings and a demo.
“It was nice to be able to go at my own pace! The demonstration and sample chocolate was great. Just wish I could have sat down a bit during the tour.”
Belgian bean-to-bar chocolate workshop in Brussels. Taste cacao from pod to chocolate, make truffles and mendiants, and take your creations home.
“Great experience very knowledgeable. Friendly and delicious chocolate I learned between dark milk and white chocolate which was very interesting.”
Every kind of day out, and the best of each.
